Tag Archives: Bacon

[Sous Vide] Recipe: Bacon Fat Poached Pork Tenderloin

By LTF | Published: February 10, 2010
Though you wouldn’t be able to tell by my posts, I have been sous vide’ing almost every piece of meat that I have cooked since putting my rig together. Most of my friends thought I was either crazy or just nerding-out when I first told them of my plans to make a water oven. They all […]
Posted in Recipes, Sous Vide | Also tagged , , , , , , | 9 Comments

Better Breakfast Series- Review: Noon Midtown

By LTF | Published: January 29, 2010
Thank God I decided to write the Better Breakfast series. Otherwise, I might have never found Noon Midtown. Owner/Chef Katie Birmingham’s story is one that adds just a little bit more fuel to my fantasies that I will one day shed my corporate shackles and live out my life cooking food that makes people smile […]
Posted in Atlanta Dining | Also tagged , , , , , , | 6 Comments

Sunday Night Feast: A Celebration of FAT

By LTF | Published: January 4, 2010
Those of you that follow me on Twitter have probably noticed that I have been on the hunt for the one Christmas present that I didn’t get….a copy of Thomas Keller’s cookbook, Ad Hoc At Home. I typically resort to the great cookbook in the sky, the internet, to get most of my recipes or […]
Posted in Recipes, Sunday Feasts | Also tagged , , , , | 2 Comments

Better Breakfast Series- Review: Sublime Doughnuts

By LTF | Published: December 16, 2009
Oh, Sublime Doughnuts….simply saying the name floods my brain with memories of the buttery pastries that have revolutionized everything I thought I knew about Homer Simpson’s favorite snack. I knew as soon as I started the Better Breakfast series that Sublime Doughnuts would be on the list. If sweets are your thing in the morning, […]
Posted in Atlanta Dining | Also tagged , , , , , | 7 Comments

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