Tag Archives: Pork Tenderloin

[Sous Vide] Recipe: Bacon Fat Poached Pork Tenderloin

Though you wouldn’t be able to tell by my posts, I have been sous vide’ing almost every piece of meat that I have cooked since putting my rig together. Most of my friends thought I was either crazy or just nerding-out when I first told them of my plans to make a water oven. They all [...]
Posted in Recipes, Sous Vide | Also tagged , , , , , , | 9 Comments
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